Writing - Magazines, Newspapers, Online
Criticism and reporting
My book reviews have appeared in publications including The New Yorker, the New York Times Book Review, Outside, the Washington Post, and the San Francisco Chronicle. I also edited and wrote Tables for Two, the restaurant review section of The New Yorker.
I've also written entrepreneur profiles and marketing content for an emerging-technology incubator.
As a ghostwriter, I've helped authors produce and publish op-eds, business writing, memoirs, travelogues, sportswriting, motivational and self-help essays, and personal blog posts.